Additional information
| usage | For soft bread |
|---|---|
| dosage | A single 10g sachet on 50kg flour |
| storage | Cool, dry, ambient conditions below 25°C and below 55% humidity |
| packaging-box | 2kg (200 x 10g sachet) |
| shelflife | 24 months |
Activa Bread Improvers
A highly concentrated cost effective bread improver for soft bread application, delivering great softness, crumb structure and freshness for shelf life extension.
Competitive cost of use due to highly concentrated effective improver delivering softness and supporting freshness for shelf life extension.
