{"id":1171,"date":"2021-08-26T12:54:53","date_gmt":"2021-08-26T12:54:53","guid":{"rendered":"https:\/\/abmauri.ae\/product\/engato-concentre-pour-biscuits\/"},"modified":"2021-08-26T12:54:53","modified_gmt":"2021-08-26T12:54:53","slug":"engato-concentre-pour-biscuits","status":"publish","type":"product","link":"https:\/\/abmae.harvest.agency\/fr\/product\/engato-concentre-pour-biscuits\/","title":{"rendered":"Engato Concentr\u00e9 pour biscuits"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Notre concentr\u00e9 pour biscuits Engato est sp\u00e9cialement con\u00e7u pour confectionner un biscuit de style am\u00e9ricain, croustillant \u00e0 l’ext\u00e9rieur et moelleux \u00e0 l’int\u00e9rieur. Produit concentr\u00e9 \u00e9conomique pour la production d’un biscuit croustillant<\/p>\n

Les biscuits peuvent \u00eatre facilement am\u00e9lior\u00e9s par le boulanger avec l’ajout d’une large gamme d’inclusions telles que des p\u00e9pites de chocolat, des morceaux de noix de p\u00e9can, de noisettes ou de noix.<\/strong><\/p>\n","protected":false},"featured_media":1172,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[192,329,196,330],"product_tag":[],"class_list":{"0":"post-1171","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-boulangerie-artisanale","7":"product_cat-patisserie-boulangerie-artisanale","8":"product_cat-patisserie","9":"product_cat-boulangerie-artisanale-patisserie","11":"first","12":"instock","13":"shipping-taxable","14":"product-type-simple"},"acf":[],"yoast_head":"\nEngato Concentr\u00e9 pour biscuits - AB Mauri<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Engato Concentr\u00e9 pour biscuits\" \/>\n<meta property=\"og:description\" content=\"Notre concentr\u00e9 pour biscuits Engato est sp\u00e9cialement con\u00e7u pour confectionner un biscuit de style am\u00e9ricain, croustillant \u00e0 l'ext\u00e9rieur et moelleux \u00e0 l'int\u00e9rieur. 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