Doughase Enzymatic Cocktails

The Doughase® range of technical ingredients provide concentrated enzymatic solutions. Tailor made enzymatic solutions which can vary from increased tolerance, dough relaxers, fine soft crumb structure, good crust characteristics or increased shelf life.

Tailor made enzymatic solutions for Industry and flour mills.

Additional information

dosage

20-40 ppm based on flour weight, depending on application

storage

Cool, dry, ambient conditions, away from direct sun light

packaging-box

25kg

shelflife

12 months