Mauri Red Velvet Cake Mix gives a fine velvety and soft crumb texture with excellent moisture retention for muffins, cakes, swiss rolls and cookies.
Consistent, costs saving high performing multi-purpose concentrate for all muffins, cup-cakes and pound cake.
| usage | Cup cakes, muffins and pound cake |
|---|---|
| dosage | 100% mix, only water, egg depending on application |
| storage | Ambient, cool & dry area < 25°C, below 55% humidity, free from infestation in original closed packaging |
| packaging-bag | 10kg |
| shelflife | 12 months |
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