Glutazyme-D

Glutazyme-D is a clean label natural ingredient (inactive yeast) to enhance dough extensibility.

Clean label ingredient for dough extensibility.

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Additional information

usage

For all type of bread products

dosage

0.1% – 0.3% on the flour

storage

Cool, dry in original closed packaging

packaging-bag

20kg

shelflife

2 years when unopened